Step-by-Step Guide to Prepare Speedy Potato and Cauliflower Soup

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Potato and Cauliflower Soup. Add the cauliflower, potato, vegetable stock and thyme leaves. Season with salt and freshly ground black pepper. Remove the saucepan from the heat and add the parsley leaves.

Potato and Cauliflower Soup Add broth to the pot and stir. Gently add potatoes, cauliflower, and rosemary. Bring the pot to a boil, then reduce to a simmer. You can cook Potato and Cauliflower Soup using 0 ingredients and 0 steps. Here is how you cook that.

Ingredients of Potato and Cauliflower Soup

Remove the pot from the heat and do not drain off the liquid! Stir in the milk, soup, garlic powder and nutmeg. Combine cornstarch and remaining water until smooth; gradually stir into soup. Add the cauliflower and potato to the pot.

Potato and Cauliflower Soup step by step

Chop one head cauliflower into small florets. Add them both to the soup pot. Add four cups vegetable broth to the pot as well. Carefully transfer the mixture into a blender, or blend it in the pot using an immersion blender. Blend on high until smooth and creamy.

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