Turkey Manhattans from Leftovers. Top with hot mashed potatoes and hot turkey over that. TLC (Thanksgiving Leftover Casserole) Turkey, stuffing and veggie leftovers come together into a fabulous casserole. Place apples, onion, lemon, half of the thyme and sage, all of the rosemary, and the water in the bottom of a roasting pan (or roaster).
I will use this recipe over and over. This recipe will level up your leftover turkey sandwich-making. It calls for a creamy sauce flavored with bold spices like garlic powder, nutmeg, curry powder, and so much more! You can cook Turkey Manhattans from Leftovers using 0 ingredients and 0 steps. Here is how you cook that.
Ingredients of Turkey Manhattans from Leftovers
You can't go wrong with a classic turkey and cheese. After all, there are so many ways to use leftover mashed potatoes and leftover cranberry sauce. But when it comes to your Thanksgiving turkey, many people often find themselves simply reheating their bird after the feast. Of course, there's nothing wrong with that, but if you want to.
Turkey Manhattans from Leftovers step by step
Our testing found that the best way to cook a whole turkey (and reheat it the next day) is to cook it low-and-slow in the oven. Let the turkey come to room temperature. If your turkey is already broken down and sliced, organize bags by white meat and dark meat for easy reheating. If you have larger pieces of turkey, like an unsliced breast, store it intact to keep in the juices until the meat is reheated. Leftover turkey will stay fresh in the fridge for up to five days.