Irmgards Cream of Leek & Potato Soup. Great recipe for Irmgards Cream of Leek & Potato Soup. After readying the ingridients, now we are set to make our yummy Irmgards Cream of Leek & Potato Soup: Start by cutting off and discarding the root ends and thick dark green parts. Learn how to make Cream of Leek Soup.
Today, we are going to provide you steps on serving a delicious Irmgards Cream of Leek & Potato Soup. We hope you got benefit from reading it, now let's go back to irmgards cream of leek & potato soup recipe. Irmgards Cream of Leek & Potato Soup. You can cook Irmgards Cream of Leek & Potato Soup using 0 ingredients and 0 steps. Here is how you cook it.
Ingredients of Irmgards Cream of Leek & Potato Soup
In a large heavy saucepan, bring the leeks, potatoes, water, and salt to the boil over high heat. Top each serving with a dollop of creme fraiche and sprinkling of fresh chives. This light meal provides a combination of warm and creaming soup textures with crunchy leeks with aromatic smells that is. We hope you got benefit from reading it, now let's go back to irmgards cream of leek & potato soup recipe.
Irmgards Cream of Leek & Potato Soup instructions
Here is how you do it. Irmgards Cream of Leek & Potato Soup. Great recipe for Irmgards Cream of Leek & Potato Soup. To begin with this recipe, we must first prepare a few ingredients. Here is how you can achieve it.