Olive Garden Chicken Crostina. Top with a generous layer of potato crust mixture. Add more oil for each batch as necessary. – Place cooked chicken breasts on a baking sheet or dish and top with potato crust mixture. Cook chicken breasts two at a time over medium-high heat until golden brown and crisp, add more olive oil for each batch as necessary. — Place cooked chicken breast on a baking sheet or dish and top with the potato crust mixture.
Order Now Lunch Enjoy your Lunch Favorites Order Now Catering Bring home all your favorites. Order Now Wines Unwind with a glass of our signature wine. Add more olive oil for each batch as necessary. You can cook Olive Garden Chicken Crostina using 0 ingredients and 0 steps. Here is how you achieve that.
Ingredients of Olive Garden Chicken Crostina
Place cooked chicken breast on a baking sheet or dish and top with the potato crust mixture. Simmer until the soup is heated through. Before serving, season with additional salt, if necessary. Pour all of the Olive Garden dressing over the chicken breasts.
Olive Garden Chicken Crostina instructions
Place the brick of cream cheese on top of the chicken. Sprinkle the grated fresh Parmesan over everything, along with the black pepper. Shake over grated parmesan cheese and ground pepper. Add one block of cream cheese. Shred the chicken with two forks right in the slow cooker.