Leftover pot roast casserole. Reheat in a warm oven until heated through. In a medium saucepan, cover the pearl onions and peas and carrots with water. To create this leftover pot roast dish, you need to dice your roast beef and make some beef gravy.
Add the egg noodles and cook according to package directions. Drain the noodles and return them to the soup pot. Just slice the leftover pot roast into thin strips, add a can of cream of mushroom soup, one cup of beef broth, and put the whole thing in the slow cooker. You can cook Leftover pot roast casserole using 0 ingredients and 0 steps. Here is how you cook that.
Ingredients of Leftover pot roast casserole
Then, a few minutes before serving, stir in a half a cup of sour cream. Serve the whole thing over egg noodles and you have one of the best leftover pot roast pasta meals you have ever had. Asian Pasta Salad with Beef, Broccoli and Bean Sprouts. Leftover deli meat gets a major upgrade with this beefy pasta salad.
Leftover pot roast casserole step by step
This creamy soy-ginger dressing lends itself to customization, so you can make it as spicy or as mild as you want. Leftover Pot Roast Stew The Rising Spoon. Tater Tot Casserole – This tater tot casserole recipe is a quick and easy family favorite and it's even better when you add in a little leftover pot roast! Beef Pot Pie – Take our favorite chicken pot pie from Fun Cheap or Free and turn it into beef pot pie! Use your leftover pot roast for a delicious table-ready dinner in no time.