Garlic Butter Smashed Sweet Potatoes. Mix together the butter, garlic and parsley. Pour the mixture over each sweet potato. Sprinkle with salt and pepper and lightly spray with olive oil spray.
Use a fork to smash the potatoes. In a small bowl, combine the melted butter, minced garlic, and chopped parsley. Spoon the mixture onto the smashed sweet potatoes. You can cook Garlic Butter Smashed Sweet Potatoes using 0 ingredients and 0 steps. Here is how you cook it.
Ingredients of Garlic Butter Smashed Sweet Potatoes
Sprinkle salt, pepper, and the grated Parmesan cheese onto each sweet potato. Wash the skin of the sweet potatoes well. Sweet Potatoes – look for long fatter sweet potatoes. Garlic – fresh minced garlic for better flavors.
Garlic Butter Smashed Sweet Potatoes step by step
You can use garlic powder, but the flavors won't be the same as fresh. Butter – the more butter you add, the richer and better smashed sweet potatoes would taste. Parmesan cheese – best to use freshly grated Parmesan cheese. Try to get the slices as uniform as possible so that they'll cook in the same amount of time. Cut off the ends of the sweet potatoes.