Orange Roasted Turkey Breast. Place turkey on a rack in a shallow roasting pan, breast side up. In a small bowl, combine butter, brown sugar, orange zest and ginger. With fingers, carefully loosen skin from turkey breast; rub some of the butter mixture under skin.
Loosen turkey skin, using fingers or spoon; rub garlic mixture under and over turkey skin. Insert ovenproof meat thermometer so tip is in thickest part of breast and does. Spray a roasting pan and baking rack with nonstick cooking spray and set aside. You can have Orange Roasted Turkey Breast using 0 ingredients and 0 steps. Here is how you achieve that.
Ingredients of Orange Roasted Turkey Breast
In a small bowl, stir together the spices. Using your fingertips, loosen the skin from the turkey breast and rub the spice mixture evenly over the breast. Cover it with the skin, place the turkey on the rack in the roasting pan, and. The Spruce Eats / Katarina Zunic.
Orange Roasted Turkey Breast step by step
Rub turkey breast lightly with vegetable oil. Place the turkey on a rack in a roasting pan. The Spruce Eats / Katarina Zunic. Mince four garlic cloves; transfer to a small bowl. Juice half of the orange; add to bowl.