Step-by-Step Guide to Prepare Quick Crock Pot Beer Chicken Chili

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Crock Pot Beer Chicken Chili. Gently place your chicken in your crock pot. Mix green salsa, diced tomatoes with green chile peppers, white beans, chicken broth, corn, onion, oregano, cumin, salt, and black pepper together in a slow cooker. Lay chicken breasts atop the mixture.

Crock Pot Beer Chicken Chili Add the browned meat/onion combo to the Crock-Pot along with all other ingredients. Crumble ground beef into the skillet; add onion. Drain and discard any excess grease. You can cook Crock Pot Beer Chicken Chili using 0 ingredients and 0 steps. Here is how you achieve it.

Ingredients of Crock Pot Beer Chicken Chili

In a medium bowl, combine taco seasoning, chiles, condensed soup, and chicken broth. Pour over top of ingredients in the crock pot. Feel free to change out the spices and herbs and use whatever you'd like. Drain any excess fat, then add it to the bottom of the slow cooker.

Crock Pot Beer Chicken Chili instructions

Then, remove the chicken from the crockpot and shred using two forks. Place shredded chicken back in the crockpot and mix until combined. Using kitchen tongs, remove the chicken from the pot and let cool slightly. Discard the skin and shred the meat. Stir in the chili powder and ground cumin.

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