Lettuce wrap. Heat oil in a large skillet over medium-high heat. Drain and discard grease; transfer beef to a bowl. Shrimp Lettuce Wraps Lettuce forms a crispy shell that's full of possibilities, depending on what's in your fridge.
These wraps are stuffed with our new favorite twist on shrimp salad: basil avocado. The zip of citrus and vinegar keeps this. Then add remaining Sauce ingredients and mix. You can have Lettuce wrap using 0 ingredients and 0 steps. Here is how you achieve it.
Ingredients of Lettuce wrap
Heat oil in a wok or large skillet over high heat. Add garlic and ginger, give it a quick stir then add onion. So, how do you make lettuce wraps? The basic steps are pretty straightforward: Prep your lettuce leaves.
Lettuce wrap step by step
Wash, dry and lay out your lettuce on a flat surface. Spread sauce over the lettuce first, then place meat or protein, cheese, extra veggies, and any additional toppings you want on your easy healthy lettuce wraps. Hoisin Pork and Boston Lettuce Wraps Recipe Tender strips of pork, coated with a lime-infused hoisin sauce, are nestled in the delicate folds of soft, buttery Boston lettuce leaves and topped with a crunchy coleslaw. Three wraps are perfect for a light summer meal; individual wraps make excellent appetizers. Add vegetables to food processor until roughly diced.